Canned food and pates

Ingredients Fried fish, tomato sauce. Terms and conditions of storage Store ...

Ingredients Smoked dill (sprattus sprattus,) -70%, olive oil, salt. Terms an...

Ingredients Smoked dill (fish -sprattus sprattus) (catch region: FAO 27 IIID ...

Ingredients Smoked dill (fish-sprattus sprattus) (catch region: FAO 27 IIID (...

Ingredients Smoked dill (fish -sprattus sprattus) (catch region: FAO 27 IIID ...

Ingredients Smoked dill (sprattus sprattus,) -70%, olive oil, salt. Terms an...

Ingredients Smoked dill (fish -sprattus sprattus) (catch region: FAO 27 IIID ...

Ingredients Cod liver (fish - Gadus Morhua, caught in the Northeast Atlantic,...

Ingredients Cod liver (gadusmorhua), salt. No preservatives and nutritional s...

Ingredients Salmon (Lat. Salmo Solar) (60%), water, tomato paste, semolina, p...

Ingredients Salmon (Lat. Salmo Solar) (60%), water, tomato paste, semolina, p...

Ingredients Salmon (Lat. Salmo Solar) (60%), water, tomato paste, semolina, p...

Ingredients Atlantic salmon (Salmo salar, origin Norway/Scotland) 60%, teriya...

Ingredients Tuna (Katsuwonus pelamis) 65%, extra virgin olive oil 34.3%, salt...

Ingredients Pieces of TUNA (Katsuwonus pelamis, catch area Pacific Ocean FAO ...

Ingredients Atlantic salmon (Salmo salar) 70%, drinking water, salt. Terms a...

Ingredients Pork, pork liver, pork skin, water, salt, dried herbs (contained ...

Ingredients Beef liver 36%, drinking water, pork breasts, Vine meat 10%, pork...

Ingredients Duck liver 50%, own fat, water, corn starch, Porto, Armagnak, whi...

Ingredients MOM pork (23%, EU origin), fat, pork liver (22%, EU origin), pork...